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Ode to the 80's - Twice-Cooked Gruyère Soufflé
All the drama of a soufflé… without the emotional fallout. This twice-cooked version is light, cheesy and make-ahead friendly—so you can serve something impressive and still enjoy your own dinner...
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Chocolate Fondant Recipe | Easy Lava Cake | The Hunter’s Pantry
A rich, molten chocolate fondant with a soft centre and crisp edge. Easy to make and perfect for entertaining. Recipe by The Hunter’s Pantry.
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Mountain Pepperberry and Pyengana Cheddar Palmiers
INGREDIENTS 4 Free range whole eggs Read more
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Chilli Watermelon and Yuzu Dressing for Oysters (or salad, or ceviche....)
Sad news for Newcastle oyster lovers — one of our favourite local suppliers, Tar 10, is closing, taking their legendary watermelon & chilli dressing with them....
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Fresh Pea and Burrata Salad
Who doesn't love a dish that ticks all the boxes? Fresh. Simple. Cold. Delicious. This Pea and Burrata Salad is the perfect spring and summer entrée.
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Quintessential Ottoman Salad
Made a New Year's resolution to eat more salad. If you follow our Summer Salad Series, you won't be one of the 88% of people who fail their resolutions in...
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Chunky Pork and Sage Rillettes
Do-ahead entertaining hacks are a lifesaver at Christmas. Delicious little home-made morsels make entertaining a sinch and make you the host with the most. These rillettes are also a delightful...
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The Hunter's Pantry Tandoori Chicken
Spring calls for outdoor cooking and eating. This delicious tandoori chicken kills two birds (if you like) with one stone: a delicious bird - with leftovers that make a crowd...
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Farinata
Farinata is the perfect spring appetizer or light meal. It's gluten free, dairy free and vegan and extremely satisfying. Deliciously unctuous on the inside and crispy and salty on the outside. ...
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Easter Nougat Parfait
Nougat Parfait This delicious nougat parfait ticks all the boxes. Easy, delicious, nutty, sweet with a twist, refreshing, and the perfect do-ahead dessert. You...
News blog
Food Lover / Retail & Coffee Assistant
Love food? Love people? Love cheese? The Hunter's Pantry is looking for a food-loving retail assistant to join our passionate team. If you enjoy helping customers, talking about...
Chocolate Guide: Couverture vs Compound | The Hunter’s Pantry
Not all chocolate is created equal — and yes, it matters.From couverture to compound, here’s what to use, when to use it, and why your baking depends on...