Recipes
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Confit Garlic
Rainy weather and time inside at home are the perfect times to build flavour bombs for your pantry and refrigerator. Try confit garlic—it's so versatile and delicious!
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Confit Duck perfect for Autumnal cooking
Duck confit is a labour of love. Not so much because you 'labour' - time kind of does the work for you, but because it is a slow process to...
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Spicy Chilli Hot Chocolate
Chilli Hot Chocolate This hot chocolate is the bomb. Just the right amount of heat, sweetness and complexity. You will need a saucepan, strainer and whisk for...
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Easter Nougat Parfait
Nougat Parfait This delicious nougat parfait ticks all the boxes. Easy, delicious, nutty, sweet with a twist, refreshing, and the perfect do-ahead dessert. You...
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Crespelle di Castagne
Embrace the autumnal change with these traditional chestnut crepes. Healthy, delicous and adaptable - the perfect treat for sweet and savoury
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The Hunter's Pantry Tomato 'Mother' sauce
Sundays are perfect for prepping so that the weeks to come are delicious and easy. Our simple Italian-inspired 'mother sauce' becomes the base for many other dishes, the time spent simply allowing...
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Midweek tagine of chicken and olives
With the weather cooling it is time for slow cooking! This mid week satisfier will help satisfy those comfort food cravings.
News blog
Recipe of the Month - Rainbow trout with Jamón
We are celebrating all things Spanish. What better way to do that but to put together to quintessentially Spanish ingredients - Trout and Jamón. Serve with a glass of sherry...
Our Simple Guide to Miso
When many people think of miso, they often are familiar with miso soup served in Japanese restaurants – or those awful instant miso soup sachets from the supermarket. But...