The folks down at Sticky Balsamic are certainly onto something. These premuim fig balsamic vinegar pearls (essentially, caviar of the grape) have a thin membrane with a pop of Sticky Balsamic's Premium Fig Balsamic Vinegar in the centre. They hold their shape at room temperature and are fantastic on a cheese or charcuterie platters, with ice-cream and berries, pizza (after removing from the oven), paired with roasted, grilled or bbq'd meats, even in a cocktail - the list goes on. And remember - the liquid in the jar is Sticky Balsamic's Premium Fig Balsamic Vinegar - so make sure that gets used too!
Add some text to tell customers more about your product.
The folks down at Sticky Balsamic are certainly onto something. These premuim fig balsamic vinegar pearls (essentially, caviar of the grape) have a thin membrane with a pop of Sticky Balsamic's Premium Fig Balsamic Vinegar in the centre. They hold their shape at room temperature and are fantastic on a cheese or charcuterie platters, with ice-cream and berries, pizza (after removing from the oven), paired with roasted, grilled or bbq'd meats, even in a cocktail - the list goes on. And remember - the liquid in the jar is Sticky Balsamic's Premium Fig Balsamic Vinegar - so make sure that gets used too!
Add some text to tell customers more about your product.