Description
NOTE: Due to its fragility, this product is CLICK AND COLLECT ONLY. Stock levels on the site do not reflect actual stock levels - please call us on (02) 4926 1991 to enquire!
If you're looking for premium pre-made tart shells, you've certainly come to the right place. La Rose Noire was created by esteemed pastry chef Gérard Dubois in Hong Kong in the 1990's. Since then, La Rose Noire has opened a state of the art factory in the Philippines that has the capacity to meet orders from 52 countries over 5 continents.
These 8cm diameter round tart shells have a very thin crust with an excellent texture. They're strong enough to withstand filling, but delicate enough to break and flake delicately once bitten into. The shells are hand coated with a butter and natural vanilla extract emulsion that will elevate the flavour of the filling.
If you're looking for premium pre-made tart shells, you've certainly come to the right place. La Rose Noire was created by esteemed pastry chef Gérard Dubois in Hong Kong in the 1990's. Since then, La Rose Noire has opened a state of the art factory in the Philippines that has the capacity to meet orders from 52 countries over 5 continents.
These 8cm diameter round tart shells have a very thin crust with an excellent texture. They're strong enough to withstand filling, but delicate enough to break and flake delicately once bitten into. The shells are hand coated with a butter and natural vanilla extract emulsion that will elevate the flavour of the filling.
Description
NOTE: Due to its fragility, this product is CLICK AND COLLECT ONLY. Stock levels on the site do not reflect actual stock levels - please call us on (02) 4926 1991 to enquire!
If you're looking for premium pre-made tart shells, you've certainly come to the right place. La Rose Noire was created by esteemed pastry chef Gérard Dubois in Hong Kong in the 1990's. Since then, La Rose Noire has opened a state of the art factory in the Philippines that has the capacity to meet orders from 52 countries over 5 continents.
These 8cm diameter round tart shells have a very thin crust with an excellent texture. They're strong enough to withstand filling, but delicate enough to break and flake delicately once bitten into. The shells are hand coated with a butter and natural vanilla extract emulsion that will elevate the flavour of the filling.
If you're looking for premium pre-made tart shells, you've certainly come to the right place. La Rose Noire was created by esteemed pastry chef Gérard Dubois in Hong Kong in the 1990's. Since then, La Rose Noire has opened a state of the art factory in the Philippines that has the capacity to meet orders from 52 countries over 5 continents.
These 8cm diameter round tart shells have a very thin crust with an excellent texture. They're strong enough to withstand filling, but delicate enough to break and flake delicately once bitten into. The shells are hand coated with a butter and natural vanilla extract emulsion that will elevate the flavour of the filling.