La Narval Sardines in Olive Oil are basically a tiny seaside holiday in a tin. The sardines are small, freshly caught just off the coast in the waters right in front of the factory, then carefully cleaned by hand and gently preserved in mild olive oil to keep their natural flavour intact.

Rich, delicate, and full of character, they’re as nourishing as they are delicious — packed with protein, calcium, and omega-3s. Enjoy them straight from the tin, layered on crusty bread, or added to salads and simple pasta dishes for an easy boost of coastal flavour.