Description
Oooooooo. (That was the sound of a ghost).
Unlike ghosts, ghost peppers are not difficult to detect due to the intensity of their heat. In fact, they were named the worlds hottest peppers in 2007, and were the first to test over 100000 scoville units. Now they've been relegated to somewhere further down the list, but are still within the top 10 hottest chillies in the world.
This mustard isn't just hot however - its packed full of flavour too. The addition of oregon sweet onions help to balance the heat from the blend of ghost, cayenne and ancho peppers, jalapenos and red chillies, resulting in a spicy, yet smooth mustard. Its a great addition to burgers and hot dogs, and works well as a dipping sauce too!
Unlike ghosts, ghost peppers are not difficult to detect due to the intensity of their heat. In fact, they were named the worlds hottest peppers in 2007, and were the first to test over 100000 scoville units. Now they've been relegated to somewhere further down the list, but are still within the top 10 hottest chillies in the world.
This mustard isn't just hot however - its packed full of flavour too. The addition of oregon sweet onions help to balance the heat from the blend of ghost, cayenne and ancho peppers, jalapenos and red chillies, resulting in a spicy, yet smooth mustard. Its a great addition to burgers and hot dogs, and works well as a dipping sauce too!
Description
Oooooooo. (That was the sound of a ghost).
Unlike ghosts, ghost peppers are not difficult to detect due to the intensity of their heat. In fact, they were named the worlds hottest peppers in 2007, and were the first to test over 100000 scoville units. Now they've been relegated to somewhere further down the list, but are still within the top 10 hottest chillies in the world.
This mustard isn't just hot however - its packed full of flavour too. The addition of oregon sweet onions help to balance the heat from the blend of ghost, cayenne and ancho peppers, jalapenos and red chillies, resulting in a spicy, yet smooth mustard. Its a great addition to burgers and hot dogs, and works well as a dipping sauce too!
Unlike ghosts, ghost peppers are not difficult to detect due to the intensity of their heat. In fact, they were named the worlds hottest peppers in 2007, and were the first to test over 100000 scoville units. Now they've been relegated to somewhere further down the list, but are still within the top 10 hottest chillies in the world.
This mustard isn't just hot however - its packed full of flavour too. The addition of oregon sweet onions help to balance the heat from the blend of ghost, cayenne and ancho peppers, jalapenos and red chillies, resulting in a spicy, yet smooth mustard. Its a great addition to burgers and hot dogs, and works well as a dipping sauce too!