We think that peppercorn sauce was already pretty close to perfect until we tried this - the addition of barrel aged brandy and shallots elevate this sauce into far more than the sum of its parts. Green french peppercorns lie in wait in a rich, luscious brandy and cream sauce - the perfect accompaniment to a nice steak or chicken breast.
About Boutique Sauces:
The founders, Regan and Daniel Facey, have a passion for cooking and entertaining and spent 2 years perfecting their range of mouth-watering recipes at their home in the gorgeous Hunter Valley.
Previously, Regan spent years as a chef in Europe, and it was while working in some of the finest restaurants and serving meals to celebrities and other high-society customers, she decided to bring the quality and flavours she was creating to her home here in Australia.
We think that peppercorn sauce was already pretty close to perfect until we tried this - the addition of barrel aged brandy and shallots elevate this sauce into far more than the sum of its parts. Green french peppercorns lie in wait in a rich, luscious brandy and cream sauce - the perfect accompaniment to a nice steak or chicken breast.
About Boutique Sauces:
The founders, Regan and Daniel Facey, have a passion for cooking and entertaining and spent 2 years perfecting their range of mouth-watering recipes at their home in the gorgeous Hunter Valley.
Previously, Regan spent years as a chef in Europe, and it was while working in some of the finest restaurants and serving meals to celebrities and other high-society customers, she decided to bring the quality and flavours she was creating to her home here in Australia.