This Gluten-Free Caserecci is a short, twisted pasta designed to hold sauces beautifully. Crafted from a blend of gluten-free flours, this pasta is perfect for pairing with rich meat sauces, pestos, or light seafood-based sauces. Enjoy the same great taste and texture you love, but completely gluten-free, making it an excellent addition to your pantry for delicious, worry-free meals.