NOTE: While we don't often carry this 12kg bag, we're more than happy to order these on request!

Valrhona refer to their Couverture chocolate as "Fèves". Fèves is French for "Bean" and refers to the shape of the 'chocolate drop'.  

Satilia was born from the technical objective of creating the ultimate coating couverture chocolate. Once again, the expert chocolatiers at Valrhona hit their target - the name 'Satilia' refers to the smooth, soft, satiny texture that this chocolate possess. The mild cocoa flavour lets the coated product shine, acting as a delicate gift-wrap, so to speak, for the ingredients within. Ideal for moulding, bars, mousse, ganache, ice-creams and sorbets. 

About Valrhona: 
Valrhona, a distinguished French chocolate manufacturer, boasts a rich legacy of crafting exquisite chocolates since 1922. Revered by top pastry chefs and chocolatiers worldwide, Valrhona is synonymous with exceptional quality and innovation, but also with sustainable and ecological practice. Nestled in the Rhône Valley, the company selects and blends cocoa beans to create unique, nuanced flavors that tantalize the palate. Renowned for their commitment to sustainability, Valrhona prioritizes ethical sourcing and environmentally responsible practices. From their iconic Guanaja to the velvety Dulcey, each chocolate reflects a passion for perfection, making Valrhona a beacon of excellence in the world of premium chocolate.