Bursting with smoky, salty, slightly sweet and spicy flavours, these oil packed chillies could be your new secret weapon. They leave a heat that lingers on the tongue but it's never overwhelming. Use the chillies and oil in a quick weeknight pasta to bring some heat and depth, over eggs for a morning kick, or in a marinade to add complexity and a background level of spice.
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Bursting with smoky, salty, slightly sweet and spicy flavours, these oil packed chillies could be your new secret weapon. They leave a heat that lingers on the tongue but it's never overwhelming. Use the chillies and oil in a quick weeknight pasta to bring some heat and depth, over eggs for a morning kick, or in a marinade to add complexity and a background level of spice.
Add some text to tell customers more about your product.