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A long-time favourite with chefs, this eight-time Sydney Royal Champion is made by Nicholson Fine Foods in Yamba, NSW.

Their Beetroot Finishing Vinegar has a real depth to it - spiced, earthy, and balanced with an elegant beetroot sweetness. It works beautifully as a salad dressing or splashed over cooked meats and cheeses to finish.

If you’re up for something different, try it over vanilla ice cream with a crisp parmesan biscuit - it sounds unlikely, but it lands.

Multiple Australian Champion Trophies and gold medals across Sydney Royal and Royal Tasmania Fine Food Awards (2010, 2011, 2012, 2015, 2018, 2021), plus winner of the Richard Langdon Trophy in 2021.



NFF Spiced Beetroot Finishing Vin 265ml

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A long-time favourite with chefs, this eight-time Sydney Royal Champion is made by Nicholson Fine Foods in Yamba, NSW.

Their Beetroot Finishing Vinegar has a real depth to it - spiced, earthy, and balanced with an elegant beetroot sweetness. It works beautifully as a salad dressing or splashed over cooked meats and cheeses to finish.

If you’re up for something different, try it over vanilla ice cream with a crisp parmesan biscuit - it sounds unlikely, but it lands.

Multiple Australian Champion Trophies and gold medals across Sydney Royal and Royal Tasmania Fine Food Awards (2010, 2011, 2012, 2015, 2018, 2021), plus winner of the Richard Langdon Trophy in 2021.