These chilies retain their deep red colour even after drying. On par with birds eye chilies or cayenne peppers, these chilies are often used to impart smoky and nutty savoury notes to dishes while giving a decent kick of heat. Perfect for soups, stews, chilli, salsa and hot sauces, these can be reconstituted in warm water before use.

Scoville Scale: 15,000 - 30,000

On The Tongue:  Like you've been kissed by Medusa.