MFID Sodium Alginate is an extract of seaweed with a wide range of applications in the food and pharmaceutical industries. Used as a thickener, gelling agent and emulsifier, this product increases viscosity, improves texture, enhances shelf life and stabilises the end product. Developed for use in the manufacture of canned food for sailors, MFID Sodium Alginate is a reliable and proven ingredient.
About The Melbourne Food Ingredient Depot:
Located in Melbourne, the MFID supplies an extensive collection of dry goods and powders, equipping both professional and home chefs with the tools to create fabulous new concoctions.