A snack in Spain, Ines Rosales Tortas are crisp, handmade pastries hailing from Seville. These pastries are made with the same recipe the companies founder, Inés Rosales Cabello established in 1910.

Containing extra virgin olive oil, flour, a sprinkle of dried rosemary and thyme, enjoy Inés Rosales Original Olive Oil Torta with your morning coffee, as a mid-moring or afternoon snack, along with yogurt, fruit or cheese, patês, smoked products ... you name it, and the crispy Torta will compliment it!