Made from high quality Chardonnay wines produced by Cellars Avgvstvs Forvm, this is a Chardonnay Vinegar you won't soon forget. Light, soft, and smooth, this sweeter vinegar is ideal for accompaniying lighter protiens - like seafood or fish based dishes - but it can stand well when paired with stronger flavours. Use to brighten sauces, for a light vinaigrette, to flavour pickled vegetables or in a mignonette for oysters. 

About Forvm Vinegars:

Forvm Vinegars are produced by Cellars Avgvstvs Forvm from high quality wine made in a vineyard known for its terroir overlooking the Mediterranean. Initially, the vinegars produced from the wine was only designed to be used by the family themselves - and it wasn't until an 'informal wine tasting' session resulted in an outsider falling in love with this incredible vinegar that it began to grow its own legs, so to speak. Good wine makes good vinegar, Cellars Avgvstvs suggest, and the vinegars are monovarietal, meaning that there is only one type of wine in each style of vinegar, meaning that the varieties are expressed in their pure state.