Harissa is a fragrant, spicy chilli paste originally native to North African cuisines. This harissa paste gets a makeover, with apricots and Ras el hanout (a delicious Moroccan spice blend) to create a slightly sweet, spicy, scented sauce that is equally home in marinating lamb, beef or chicken as it is mixed through yogurt, or simply used on its own as a condiment.
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Harissa is a fragrant, spicy chilli paste originally native to North African cuisines. This harissa paste gets a makeover, with apricots and Ras el hanout (a delicious Moroccan spice blend) to create a slightly sweet, spicy, scented sauce that is equally home in marinating lamb, beef or chicken as it is mixed through yogurt, or simply used on its own as a condiment.
Add some text to tell customers more about your product.