Flavour Notes:
Fresh and fruity, made from a blend of Tuscan olive varieties including Frantoio and Leccino.
Use for:
This oil is versatile, and perfect for grilling or braising red meat. Alternatively, this oil provides depth and character to salad dressings.
ALTO Olives:
Based in the foothills of Australia's Great Diving Range, ALTO Olives was established in 1999. With a commitment to providing great variety and consistent quality of olive oils, ALTO strives for sustainable practices, avoiding the use of chemicals or excessive heat in their production process.
Flavour Notes:
Fresh and fruity, made from a blend of Tuscan olive varieties including Frantoio and Leccino.
Use for:
This oil is versatile, and perfect for grilling or braising red meat. Alternatively, this oil provides depth and character to salad dressings.
ALTO Olives:
Based in the foothills of Australia's Great Diving Range, ALTO Olives was established in 1999. With a commitment to providing great variety and consistent quality of olive oils, ALTO strives for sustainable practices, avoiding the use of chemicals or excessive heat in their production process.